Spice Oils

The spice oils are the oils distilled off from the spices at the initial stage before subject to solvent extraction.The spice essential oils are all steam distilled.Black Pepper, Cardamom, Cassia, Cinnamon Bark, Clove, Coriander, Cumin, Dill, Fennel, Ginger, and Juniper Berry all fall under the spice category.Allspice is used to combat headaches, muscle cramps, and tooth pain. Research suggests that this may be due to its eugenol content, which is an analgesic or pain relief agent commonly used in dentistry. In addition, allspice essential oil may alleviate muscle pain and strains by promoting circulation.

Types of Spice Oil

Here Are Some Technical Details About Fennel Oil

Composition:

Good varieties of fennel contain volatile oil, of which the principal constituents are Anethole and Fenchone.

Extraction:

Fennel oil is obtained thorugh steam distilled from crushed fennel seeds..Fenchone is colorless, with a pungent camphoraceous odor and bitter taste. This oil ranges in tint from colourless to pale yellow. This Oil is commonly used to relieve muscle contractions, excessive coughing, hiccups, digestive cramps, and convulsions.

COA MSDS
Here Are Some Technical Details About Fennel Oil
Here Are Some Technical Details About Fenugreek Oil

Here Are Some Technical Details About Fenugreek Oil

Composition:

Fenugreek Oil is rich in linoleic acid , linolenic acid , and oleic acid.

Extraction:

Fenugreek oil is derived from the plant Trigonella foenum-graecum. The oil of fenugreek seed was extracted using Solvent extraction process.The colour of this transparent oil varies from pale yellow to dark yellow. The fragrance is slightly bitter, with a distinct taste and odour. Fenugreek oil has been proved to be beneficial against hair loss and baldness due to its nutritional and protein content; it deeply nourishes the hair and scalp. It also aids in the treatment of lice and dandruff. Furthermore, it strengthens and softens dry, damaged, and brittle hair while also stimulating hair growth.

COA MSDS

Here Are Some Technical Details About Garlic Oil

Composition:

Diallyl disulfide and diallyl trisulfide to be the dominant components in Garlic Oil, followed by allyl methyl trisulfide, and allyl methyl disulfide.

Extraction:

Garlic oil is derived from Allium sativum L. The most commonly used methods for extracting garlic oil are steam hydrodistillation and hot solvent extraction. Its colouration ranges from yellow to dark brownish (may darken with exposure to air). Garlic oil has a strong odour. It must be stored in a suitable container in a cool, dark place. Garlic oil has been demonstrated to increase cognitive function, strengthen the heart, combat fungal infections, and treat toothaches and mouth sores. However, because allicin is present, excessive usage of garlic oil may be harmful to your liver. Eczema, asthma, and dermatitis may also be affected.

COA MSDS
Here Are Some Technical Details About Garlic Oil
Here Are Some Technical Details About Ginger Oil

Here Are Some Technical Details About Ginger Oil

Composition:

The ginger oil contains a mixture of constituents such as monoterpenes, namely phellandrene, camphene, cineole, linalool, limonene, citral, geraniol, citronellol, borneol and sesquiterpenes, namely α-zingiberene, ar-curcumene, β-bisabolene, β-sesquiphellandrene, zingiberol and zingiberenol.

Extraction:

"Extraction Ginger oil's botanical source is Zingiber Officianale. Ginger oil is obtained by the steam distillation of rhizomes of Zingiber officinale rosc. It is a liquid that ranges in tint from yellowish to brown. This oil has a spicy, woody, powerful, and distinct scent. Home remedies for nausea, upset stomach, menstruation issues, inflammation, and respiratory conditions include ginger oil. When used as aromatherapy, it is also known to elicit sentiments of bravery and self-assurance, earning it the moniker ""the oil of empowerment."""

COA MSDS

Here Are Some Technical Details About Nutmeg Oil

Composition:

Prominent components are sabinene, α-pinene, β-pinene, and limonene. A major oxygen-containing component is terpinen-4-ol. The oil also contains small amounts of various phenolic compounds and aromatic ethers, e.g. myristicin, elemicin, safrole, and methyl eugenol.

Extraction:

Myristica fragrans Houtt produces nutmeg oil. Steam distillation for extracting nutmeg seed oil is conditioned under atmospheric pressure because nutmeg seeds have a fat oil component. It has a pungent aroma and is a colourless or pale yellow liquid. Nutmeg oil has the capacity to aid in digestion. It is high in phytonutrients that assist organs in the gastrointestinal tract to function properly. It can help to prevent gas, diarrhoea, stomach discomfort, constipation, and nausea, as well as regulate appetite for improved digestion. It must be stored in a tightly sealed container in a cool, dark place.

COA MSDS
Here Are Some Technical Details About Nutmeg Oil
Here Are Some Technical Details About Onion Oil

Here Are Some Technical Details About Onion Oil

Composition:

Onion seed oil has a high polyunsaturated fatty acid (PUFA) content, with linoleic acid as the primary fatty acid. Cold pressed onion seed oil consists of linoleic acid and oleic acid.

Extraction:

Onion Oil is derived from the plant Allium Cepa. Steam distillation is one way to extract onion oil from yellow onions. It ranges in colour from pale yellow to reddish yellow. It has a pungent and distinct fragrance. Onion oil has traditionally been used to treat skin disorders like eczema, psoriasis, and acne. It has also been used to aid in the reduction of inflammation and the improvement of circulation. It is also known to contain antibacterial and antifungal properties, which may aid in infection prevention.

COA MSDS
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